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Recipe of Favorite Game meat, butter bean and lentil cassoulet

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Game meat, butter bean and lentil cassoulet

Before you jump to Game meat, butter bean and lentil cassoulet recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

The kitchen alone provides you with many small ways by which energy and money can be saved. Green living just isn't that tough. A lot of it truly is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to game meat, butter bean and lentil cassoulet recipe. You can have game meat, butter bean and lentil cassoulet using 16 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook Game meat, butter bean and lentil cassoulet:

  1. You need 500 g of mixed game meat (rabbit, pheasant etc.).
  2. Use 1 of red pepper.
  3. Use 2 of carrots.
  4. You need 1 of red onion.
  5. Take 2 cloves of garlic.
  6. Provide 1 of red chilli.
  7. Take 6 springs of thyme.
  8. Take 1 tbsp of mixed herbs.
  9. Use 1 of bay leaf.
  10. Prepare 1 can of chopped tomatoes.
  11. You need 300 ml of passata.
  12. Take 1 can of butter beans.
  13. Get 1 can of green lentils.
  14. Provide 1/2 glass of red wine.
  15. Prepare 100 ml of chicken or beef stock.
  16. Use 3 handfuls of basil.

Instructions to make Game meat, butter bean and lentil cassoulet:

  1. Chop the peppers, carrots, onions, garlic and chilli.
  2. Cut the game meat into chunks and brown the meat in casserole dish. Season with pepper..
  3. Add the chopped vegetables and soften..
  4. After a couple minutes add the wine and boil of the alcohol. Then add the stock, tomatoes, passata, mixed herbs, bay leaf and thyme leaves.
  5. Now turn down the heat and cook for at least 2hrs until the meat is falling apart. Add the beans and lentils and stir for another 15mins.
  6. Remove the bay leaf and stir in the basil..
  7. Season, serve and enjoy 😊.

Stove-top: Soak bean mix over night with just enough water/stock to cover mixture. Top with breadcrumbs or croutons before serving. Even on chilly fall and winter nights, this white bean cassoulet with pork and lentils will warm you right up. Thirty-five minutes before serving, discard thyme, then gently stir in lentils. For the sausage and lentil cassoulet, first fry the sausages in the butter and oil, until browned.

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