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Before you jump to Swedish Semla recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to fix the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.
Although it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. When you find out it will take 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. When compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. You get the maximum energy savings by totally loading the dishwasher before commencing a wash cycle. By cool drying or air drying the dishes besides heat drying them, you can increase the amount of money you save.
The kitchen alone provides you with many small ways by which energy and money can be saved. It is reasonably straightforward to live green, after all. Typically, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to swedish semla recipe. You can have swedish semla using 15 ingredients and 11 steps. Here is how you do that.
The ingredients needed to make Swedish Semla:
- Get of Semla bun:.
- Use 12 g of active yeast.
- Take 150 ml of warm milk.
- Provide 40 g of melted butter.
- Provide 1 of egg.
- Prepare Pinch of salt.
- Provide 2 tbsp of sugar.
- Get 1 tsp of baking powder.
- Prepare 1 tbsp of ground cardamom.
- You need 210 g of flour (3,5dl).
- Provide of Filling:.
- You need 50 g of almond paste.
- Provide 400 ml of heavy cream/whipped cream.
- You need 50 ml of milk.
- You need of Flour sugar.
Instructions to make Swedish Semla:
- Mix melted butter and warm milk and pour into the active yeast. Stir until it well Incorporated..
- Add beaten egg, salt, sugar, baking powder, and ground cardamom..
- Pour the flour little by little. And knead for 10-15 minutes..
- Cover the dough with plastic wrap, and leave it for 40 minutes..
- After 40 minutes, knead the dough again for another 5 minutes and divide it into 6 small pieces..
- Cover it again with plastic wrap and leave it for 15 minutes..
- Bake the dough in a preheated oven of a 200 degree celcius for 8-10 minutes. Wait until it cooled down..
- Cut the top of the buns, and scrape the inner buns..
- On the other bowl, combine the scrapped buns with almond paste and milk. Adjust the milk amount as your preference..
- Fill in the empty bun with the almond filling. Top it with whipped cream. And don't forget to put the lid on..
- Pour the powder sugar on top of it and enjoy the semla!!.
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